This is a gorgeous dish, with ginger and lime providing zesty and intense flavour. Salmon is very low in saturated fat and a good source of protein. It’s one of the best sources of Vit B12 and bursting with potassium, iron and Vit D. Plus, omega-3 fatty acids. Best of all, this recipe is quick and easy to prepare. Depending on the type of noodles you choose, it’s also wheat-free, gluten-free and dairy-free. We think you’ll love it! Serves 4.

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