Gut-friendly recipes

Step into our kitchen - where delicious meets digestive-friendly. Whether you're navigating the low fodmap diet for the first time or simply looking for a collection of gut-friendly recipes that promise both flavour and ease. From soothing soups to hearty mains and delightful desserts, each dish is crafted with care to nourish and satisfy. Explore our library of gut-friendly and low fodmap recipes and find your new favourite. Most are gluten-free too. Your journey to happy eating starts here!

Low FODMAP Chocolate-dipped Protein Balls!
Josephine Muir Josephine Muir

Low FODMAP Chocolate-dipped Protein Balls!

Looking for a sweet treat that EVERYONE will love? These gorgeous choc-dipped protein balls look and taste more like a delectable truffle! No need to mention that they’re choc-full of protein + fibre + probiotics.

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Pad Thai
Mary Webberley Mary Webberley

Pad Thai

This flavour packed Pad Thai is a sure family favourite.

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The ultimate comfort food for fodmapping teens
recipe Josephine Muir recipe Josephine Muir

The ultimate comfort food for fodmapping teens

Is your teen craving comfort food? End of year exams, sport wind ups, work functions, etc. It all just seems to be piling on and there’s more than one member of my household that is craving comfort food, Netflix and a night on the couch. And that’s a perfect recipe for hassleback potatoes.

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Nutty Smoothie
Josephine Muir Josephine Muir

Nutty Smoothie

Perfect for afternoon tea. Nuts provide energy to power you through to dinner and are also rich in minerals, and vitamin E.

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Vietnamese chicken & glass noodle salad
Josephine Muir Josephine Muir

Vietnamese chicken & glass noodle salad

Heading out for a picnic this Spring? Why not consider a Vietnamese chicken & glass noodle salad. It’s fresh and zesty, powered by a ginger, lime, maple and garlic-infused oil dressing. Vietnamese mint is the secret ingredient that brings this salad to life. You can omit the chicken if you’re wanting a vegetarian option or if you’re serving it as a side with another protein.

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Banana Mocha Smoothie
Mary Webberley Mary Webberley

Banana Mocha Smoothie

With chocolate, coffee, banana, oats and a little milk this is the perfect breakfast smoothie. If you want it sweeter you can add maple syrup, or you can add a tablespoon of peanut butter for a Chunky Monkey.

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Blueberry chia pots with blue spirulina
Josephine Muir Josephine Muir

Blueberry chia pots with blue spirulina

Want a quick & easy way of preparing a gut-friendly breakfast in bulk? Try these blueberry chia pots with blue spirulina. Prep on Sundays in Mason jars or glasses, and you’ll have gut-friendly, low fodmap breakfasts all week.

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Crispy Prosciutto Pasta
Josephine Muir Josephine Muir

Crispy Prosciutto Pasta

Looking for your next low fodmap family favourite? Crispy Prosciutto Pasta is a huge winner in our house. While the original Australian Women’s Weekly (1995) was reliant on garlic, a few tweaks here and there and it’s easily converted into a low fodmap dish that the whole family will enjoy!

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Pesto, tofu, noodles & zoodles
Josephine Muir Josephine Muir

Pesto, tofu, noodles & zoodles

Meat-free Monday is a little bit fancy this week - coriander pesto with tofu, noodles and zoodles. It looks as pretty as a picture and you can pump up the flavour with lots of lemon zest, green chilli and coriander.

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Berrylicious Smoothie
Mary Webberley Mary Webberley

Berrylicious Smoothie

A beautiful berry smoothie - rich in plant phenols with antioxidant properties. This one is great for your skin as well as your gut health.

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Cranberry and seed protein bar
Josephine Muir Josephine Muir

Cranberry and seed protein bar

Looking for a mid-morning snack that’s full of goodness and costs under a $1 per serve? Look no further than our Cranberry and Seed Protein Bars. Crunchy, crispy and naturally sweetened with cranberries and maple syrup.

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Bananarama Smoothie
Josephine Muir Josephine Muir

Bananarama Smoothie

With banana and vanilla ice-cream this is luxurious and rich, but still gut-friendly. Enjoy!

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Superflora choc-o-orange balls
Josephine Muir Josephine Muir

Superflora choc-o-orange balls

Got a sweet tooth? I do love an after dinner treat. Or a share-around-the-office treat. Or a good-job-at-the gym treat. Any reason will do! Made with Plant-based Chocolate Superflora, these protein balls are packed with protein, fibre + probiotics. Plus, they’re so delicious, no-one will even suspect that they’re healthy!

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Low FODMAP Chocolate protein porridge
Mary Webberley Mary Webberley

Low FODMAP Chocolate protein porridge

This is a lovely warming breakfast on a cold winter’s morning. It packs flavour and protein. The beta-glucan in the ats is a great source of soluble fibre. It’s suitable for people with all types of IBS.

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DIY Garlic-infused olive oil
Josephine Muir Josephine Muir

DIY Garlic-infused olive oil

DIY garlic-infused olive oil is easy to make and means everyone can enjoy the taste of garlic without the unwanted side-effects! By infusing oil over time with a little bit of heat, you can flavour the oil without ingesting the fructans. This means that even those with the most sensitive of tummies don’t need to miss out on their favourites - like garlic bread!

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